Cookery for the Hospitality Industry

Cookery for the Hospitality Industry

Paperback

By (author) Graham Dodgshun

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Paperback $80.20
  • Publisher: Hodder Headline Educational
  • Format: Paperback | 472 pages
  • Publication date: 1 June 1995
  • Publication City/Country: Sydney
  • ISBN 10: 0340593946
  • ISBN 13: 9780340593943
  • Edition: 3
  • Edition statement: 3rd edition
  • Illustrations note: glossary, index

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