• Chewy, Gooey, Crispy, Crunchy: Melt-in-Your-Mouth Cookies See large image

    Chewy, Gooey, Crispy, Crunchy: Melt-in-Your-Mouth Cookies (Artisan) (Paperback) By (author) Alice Medrich

    Hard to find title available from Book Depository

    $23.35 - Save $7.31 23% off - RRP $30.66 Free delivery worldwide Available
    Dispatched in 2 business days
    When will my order arrive?
    Add to basket | Add to wishlist |

    DescriptionAlice Medrich is a master manipulator of ingredients. She makes it possible for any home cook to achieve any end in sight, whether fragrant, fruity, nutty, moist, dry, airy, dainty, or dense. Alice Medrich is inspired and inspiring, she has been learning, teaching, and sharing what she loves about dessert making for thirty years. She brings to us an obsessive approach to recipes (meticulously written and tested), a commitment to quality ingredients, and a profound understanding of technique. Her contributions have resulted in the country's highest cookbook honours, including three Cookbooks of the Year, most recently from the International Association of Culinary Professionals for "BitterSweet: Recipes and Tales from a Life in Chocolate". Her other books include "Pure Dessert" and "Chocolate Holidays".


Other books

Other people who viewed this bought | Other books in this category
Showing items 1 to 10 of 10

 

Reviews | Bibliographic data
  • Full bibliographic data for Chewy, Gooey, Crispy, Crunchy

    Title
    Chewy, Gooey, Crispy, Crunchy
    Subtitle
    Melt-in-Your-Mouth Cookies
    Authors and contributors
    By (author) Alice Medrich
    Physical properties
    Format: Paperback
    Number of pages: 416
    Width: 226 mm
    Height: 229 mm
    Thickness: 23 mm
    Weight: 1,338 g
    Language
    English
    ISBN
    ISBN 13: 9781579653972
    ISBN 10: 1579653979
    Classifications

    B&T Merchandise Category: GEN
    B&T Book Type: NF
    BIC E4L: FOO
    Nielsen BookScan Product Class 3: T16.0
    B&T Modifier: Region of Publication: 01
    B&T Modifier: Academic Level: 05
    B&T General Subject: 240
    LC subject heading:
    Ingram Subject Code: CW
    B&T Modifier: Subject Development: 06
    LC subject heading:
    Libri: ENGM3400
    Warengruppen-Systematik des deutschen Buchhandels: 14570
    BIC subject category V2: WBVS
    DC22: 641.8/654
    LC subject heading:
    DC22: 641.8654
    B&T Approval Code: A97405000
    Libri: BACK3018, GEBA2000, P0041621, P0041622, P0041623
    BISAC V2.8: CKB021000
    LC classification: TX772 .M432 2010
    Thema V1.0: WBVS
    Edition statement
    New ed.
    Illustrations note
    full colour illustrations throughout
    Publisher
    ARTISAN
    Imprint name
    Artisan Division of Workman Publishing
    Publication date
    12 November 2010
    Publication City/Country
    New York
    Review quote
    "Medrich presents a compendium of exciting and enticing cookie recipes that reflects every aspect of our widening culinary landscape. This book has redesigned and reframed the often-overlooked cookie and is a boon to the modern, conscious baker." -;/p>--Publishers Weekly Staff "Publishers Weekly "