The Bread and Butter Project: How to Bake Perfect Bread

The Bread and Butter Project: How to Bake Perfect Bread

Paperback

By (author) Paul Allam, By (author) David McGuinness, With Jessica Grynberg

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  • Publisher: Plum
  • Format: Paperback | 240 pages
  • Dimensions: 205mm x 252mm x 27mm | 950g
  • Publication date: 1 November 2013
  • Publication City/Country: South Yarra, VIC
  • ISBN 10: 1742612806
  • ISBN 13: 9781742612805

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