• Becoming Chef Jour/Bk Set

    Becoming Chef Jour/Bk Set (Culinary Arts Series) (Hardback) By (author) Andrew Dornenburg

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  • Full bibliographic data for Becoming Chef Jour/Bk Set

    Title
    Becoming Chef Jour/Bk Set
    Authors and contributors
    By (author) Andrew Dornenburg
    Physical properties
    Format: Hardback
    Width: 197 mm
    Height: 241 mm
    Thickness: 38 mm
    Weight: 1,247 g
    Language
    English
    ISBN
    ISBN 13: 9780442024574
    ISBN 10: 0442024576
    Classifications

    BIC E4L: FOO
    Nielsen BookScan Product Class 3: T16.0
    LC subject heading:
    BIC subject category V2: WBA
    LC subject heading:
    BISAC V2.8: CKB023000
    Publisher
    John Wiley & Sons
    Imprint name
    John Wiley & Sons
    Publication date
    01 January 1997