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    Beating Cancer with Nutrition: Optimal Nutrition Can Improve the Outcome in Medically-Treated Cancer Patients (Paperback) By (author) Patrick Quillin

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    DescriptionThe information contained in BCN is both scientifically backed with references and clinically proven in the hospital with patients. This information helps cancer patients to improve quality and quantity of life. BCN had been translated into Japanese, Chinese and Korean. In response to the requests from tired cancer patients who said they needed an audio version of the book to get started, there is now a 78 minute audio CD included in the back cover of the book. BCN is now in its 3rd major revised version, with over 150,000 copies in 9 years in print. BCN was "bestseller" in its category in 1999 on Amazon.com, the world1s largest bookstore. A well-nourished cancer patient can better manage and beat the disease. The 32 year "war on cancer" has cost $50 billion in government research with a resulting increase in the incidence and death rate from cancer. Chemotherapy, radiation, and surgery can temporarily reduce tumor burden, but these therapies do not change the underlying causes of the disease. Comprehensive cancer treatment must include an aggressive nutrition component, which can increase life expectancy by 12 to 21 fold along with better chances for complete remission. In this major revision of the bestseller, Dr. Patrick Quillin shares his extensive and very practical experience in helping hundreds of cancer patients with a nutrition program of diet and supplements, including: * nutrients make chemo and radiation more toxic to the cancer and less damaging to the patient * starving the cancer by controlling blood glucose through diet and supplements * common vegetables, herbs, and seasonings that have powerful anti-cancer activity * completely new section of delicious recipes that can be made with foods from your grocery store * how to find the underlying causes of your cancer * newly updated section on effective and non-toxic approaches to medically reducing cancer burden * newly updated section listing nutritionally-oriented


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    Title
    Beating Cancer with Nutrition
    Subtitle
    Optimal Nutrition Can Improve the Outcome in Medically-Treated Cancer Patients
    Authors and contributors
    By (author) Patrick Quillin
    Physical properties
    Format: Paperback
    Number of pages: 414
    Width: 152 mm
    Height: 226 mm
    Thickness: 24 mm
    Weight: 599 g
    Language
    English
    ISBN
    ISBN 13: 9780963837295
    ISBN 10: 096383729X
    Classifications

    BIC E4L: HEA
    B&T Merchandise Category: GEN
    B&T Book Type: NF
    Nielsen BookScan Product Class 3: S6.2
    BIC subject category V2: VFJB
    Ingram Subject Code: HL
    BIC subject category V2: MJCL
    B&T General Subject: 420
    BIC subject category V2: VFD
    Warengruppen-Systematik des deutschen Buchhandels: 24620
    LC subject heading:
    BISAC V2.8: HEA017000
    LC subject heading:
    DC22: 616.9940654
    BISAC V2.8: HEA039030
    DC22: 616.99/40654
    BISAC V2.8: HEA028000
    LC subject heading:
    LC classification: RC271.D52 Q54 2005
    LC subject heading:
    Thema V1.0: VFJB, MJCL, VFD, MBNH3
    Edition
    4, Revised
    Edition statement
    4th Revised edition
    Illustrations note
    tables & charts
    Publisher
    Nutrition Times Press Inc.,U.S.
    Imprint name
    Nutrition Times Press Inc.,U.S.
    Publication date
    01 May 2005
    Publication City/Country
    Oklahoma