Babycakes Covers the Classics
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Babycakes Covers the Classics

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Description

Following on from her adored debut cookbook, Erin McKenna satisfies all our food fantasies with 50 recipes of perennial favourites - all created without gluten, dairy, eggs, or refined sugar. Filled with timeless sweet and savoury treats that vegans and the healthily-minded can indulge in.

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Product details

  • Hardback | 112 pages
  • 177 x 228 x 14mm | 657.71g
  • ABSOLUTE PRESS
  • Bath, United Kingdom
  • English
  • 1906650683
  • 9781906650681
  • 142,770