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    Apples for Jam: Recipes for Life (Murdoch Books) (Paperback) By (author) Tessa Kiros

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    DescriptionInspired by the excitement and simplicity of childhood, Tessa has brought together recipes based around colourful and pure fresh ingredients that create uncomplicated and delicious family meals. From the comfort of soups and roasts, to the striking colours of beetroot gnocchi and mango sorbet, to the simplicity of rice pudding with nutmeg, this book weaves recipes with reflections and hopes. Alternative ingredients and options for serving suggestions are given for many of the recipes, extending their appeal. The evocative text and innovative recipes are complemented by beautiful photographs and hand-drawn pictures. Key points: more than 100,000 copies sold worldwide; like Tessa's other bestsellers, "Venezia" and "Falling Cloudberries", this also mixes a traditional recipe style with a rich and personal narrative on Tessa's own passion for food; featuring mouth watering food photography and traditional recipes; and, reads beautifully and captures Tessa's warm and genuine voice in the recipes and accompanying text.

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  • Full bibliographic data for Apples for Jam

    Apples for Jam
    Recipes for Life
    Authors and contributors
    By (author) Tessa Kiros
    Physical properties
    Format: Paperback
    Number of pages: 432
    Width: 170 mm
    Height: 240 mm
    Thickness: 36 mm
    Weight: 1,442 g
    ISBN 13: 9781741966862
    ISBN 10: 1741966868

    BIC E4L: FOO
    Nielsen BookScan Product Class 3: T16.0
    DC22: 641.5
    BIC subject category V2: WBA
    Libri: ENGM3400, KOCH3003
    Warengruppen-Systematik des deutschen Buchhandels: 14530
    BISAC V2.8: CKB015000, CKB101000
    Libri: KOCH3120
    BISAC V2.8: CKB039000
    Thema V1.0: WBA
    Illustrations note
    Imprint name
    Publication date
    05 April 2010
    Publication City/Country
    Millers Point
    Author Information
    Tessa Kiros was born in London to a Finnish mother and a Greek-Cypriot father. The family moved to South Africa when she was four, and at the age of 18, Tessa set off to travel and learn all she could about the world's cultures and traditions, and new ways of living and eating. She has cooked at London's The Groucho Club and in Sydney, Athens and Mexico. On a trip to Italy to study the language and food she met her husband Giovanni, and now lives in Tuscany.
    Review quote
    'Charming, nostalgic and exceptionally pretty, this is also - more importantly - a useful and practical family cookbook.' Daily Mail 'Fantastic collection of recipes, inspired by the simplicity of childhood... There's food for everyone and every occasion and the design is simply stunning.' Woman and Home