Animal Nutrition with Transgenic Plants

Animal Nutrition with Transgenic Plants

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Transgenic plants are cultivated on a large scale worldwide, and most of the harvested products are fed to domestic animals. By gathering together more than 150 feeding studies with food-producing animals, and covering both first and second generation transgenic plants, this book provides the first central resource of this information for researchers, students, policy makers and all those who are interested in future developments in the field.

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Product details

  • Hardback | 240 pages
  • 170.18 x 246.38 x 17.78mm | 748.42g
  • CABI Publishing
  • Wallingford, United Kingdom
  • English
  • 1780641761
  • 9781780641768
  • 2,075,449

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Author Information

Gerhard Flachowsky is a member of the GMO-Panel of the European Food Safety Authority Since May 2009: Visiting Senior Scientist at the Institute of Animal Nutrition Until April 2009: Head of the Institute of Animal Nutrition; Friedrich-Loeffler-Institute; Germany

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