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  Alternative Vegan: International Vegan Fare Straight from the Produce Aisle (Tofu Hound Press) (Paperback) By (author) Dino Sarma

  

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  Short Description for Alternative VeganTaking a fresh, bold, and alternative approach to vegan cooking without the substitutes, this cookbook showcases more than 100 fully vegan recipes, many of which have South Asian influences. With a jazz-style approach to cooking, it also discusses how to improvise cooking with simple ingredients and how to stock a kitchen to prepare simple and delicious vegan meals quickly. The recipes for mouthwa...
  Full description

  • Publisher: PM Press
  • Published: 08 December 2011
  • Format: Paperback 156 pages
  • See: Full bibliographic data
  • Categories: Diets & Dieting | Vegetarian Cookery | National & Regional Cuisine
  • ISBN 13: 9781604865080 ISBN 10: 1604865083
  • Sales rank: 503,237

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Full description for Alternative Vegan

• Taking a fresh, bold, and alternative approach to vegan cooking without the substitutes, this cookbook showcases more than 100 fully vegan recipes, many of which have South Asian influences. With a jazz-style approach to cooking, it also discusses how to improvise cooking with simple ingredients and how to stock a kitchen to prepare simple and delicious vegan meals quickly. The recipes for mouthwatering dishes include one-pot meals--such as South-Indian Uppama and Chipotle Garlic Risotto--along with Pakoras, Flautas, Bajji, Kashmiri Biriyani, Hummus Canapes, and No-Cheese Pizza. With new, improved recipes, this updated edition also shows how to cook simply to let the flavor of fresh ingredients shine through.