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    300 15-minute Low-carb Recipes: Hundreds of Delicious Meals That Let You Live Your Low-carb Lifestyle and Never Look Back (Paperback) By (author) Dana Carpender

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    DescriptionStudies show that low-carbohydrate dieting works to take weight off and improve cholesterol. As more and more people switch to the Atkins diet or variations of it, they will need recipes! 300 15-Minute Low-Carb Recipes offer recipes that can be made in 15 minutes or less. This new, revised edition comes with 100 new recipes for a total of 300 low-carb options.


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  • Full bibliographic data for 300 15-minute Low-carb Recipes

    Title
    300 15-minute Low-carb Recipes
    Subtitle
    Hundreds of Delicious Meals That Let You Live Your Low-carb Lifestyle and Never Look Back
    Authors and contributors
    By (author) Dana Carpender
    Physical properties
    Format: Paperback
    Number of pages: 304
    Width: 191 mm
    Height: 235 mm
    Thickness: 27 mm
    Weight: 540 g
    Language
    English
    ISBN
    ISBN 13: 9781592334698
    ISBN 10: 1592334695
    Classifications

    B&T Merchandise Category: GEN
    B&T Book Type: NF
    BIC E4L: FOO
    B&T General Subject: 240
    LC subject heading:
    Ingram Subject Code: CW
    Libri: I-CW
    BIC subject category V2: WBH
    Nielsen BookScan Product Class 3: T16.2
    LC subject heading:
    DC22: 641.5638
    LC subject heading:
    BISAC V2.8: HEA019000, CKB026000
    LC subject heading:
    BISAC V2.8: CKB070000
    LC subject heading:
    Warengruppen-Systematik des deutschen Buchhandels: 24550
    DC22: 641.56383
    BISAC Merchandising Theme: TP060
    Ingram Theme: TOPC/HEAFIT
    DC22: 641.5/6383
    LC subject heading:
    BISAC V2.8: CKB108000
    BIC subject category V2: VBH
    LC classification: RM237.73 .C3688 2011
    Thema V1.0: WBH
    Illustrations note
    colour illustrations
    Publisher
    FAIR WINDS PRESS
    Imprint name
    FAIR WINDS PRESS
    Publication date
    21 April 2011
    Publication City/Country
    Rockport
    Author Information
    Best-selling author Dana Carpender was startled to discover that limiting her carbohydrate intake not only helped her control her weight, but produced the health and vitality a low fat diet had promised but never delivered. Years later, she laughs at people who say "You can't eat that way long-term." Her cookbooks are the result of her realization that the key to permanent dietary change is the answer to the age-old question, "What's for supper?" To date they have sold over a million copies worldwide. Dana blogs about low carb nutrition at http://www.HoldtheToast.com; her weekly blog digest goes out to over 20,000 readers. She is also Managing Editor of CarbSmart Magazine at http://www.CarbSmart.com, as well as a featured staff writer. Dana lives in Bloomington, IN with her husband and a menagerie of pets, all of whom are well and healthily fed.